Constraints Faced by Livestock and Poultry Farmers of Punjab during Covid-19 Pandemic and Actions Sought for Future Preparedness

Authors

  • Jaswinder Singh Department of Veterinary & Animal Husbandry Extension Education, Guru Angad Dev Veterinary & Animal Sciences University, Ludhiana, Punjab, INDIA
  • Parminder Singh Chawla Department of Veterinary & Animal Husbandry Extension Education, Guru Angad Dev Veterinary & Animal Sciences University, Ludhiana, Punjab, INDIA
  • Yogendra Singh Jadoun Department of Veterinary & Animal Husbandry Extension Education, Guru Angad Dev Veterinary & Animal Sciences University, Ludhiana, Punjab, INDIA
  • R. K. Kasrija Department of Veterinary & Animal Husbandry Extension Education, Guru Angad Dev Veterinary & Animal Sciences University, Ludhiana, Punjab, INDIA
  • S. K. Kansal Department of Veterinary & Animal Husbandry Extension Education, Guru Angad Dev Veterinary & Animal Sciences University, Ludhiana, Punjab, INDIA
  • H. K. Verma Department of Veterinary & Animal Husbandry Extension Education, Guru Angad Dev Veterinary & Animal Sciences University, Ludhiana, Punjab, INDIA

DOI:

https://doi.org/10.5455/ijlr.20210303013617%20%20%20%20%20%20%20

Keywords:

Constraints, COVID-19, Livestock Farmers, Mitigation Measures, Punjab

Abstract

COVID-19 pandemic not only afflicted the public health but it brought a catastrophe for livestock and poultry farmers. The sudden imposement of national-wide lockdown, gave no time to livestock farmers to prepare themselves for this devastating dream. Consequently, each livestock owner suffered a major setback during this COVID-19 pandemic. This study was conducted to ascertain the types of problems farmers faced during the COVID-19 pandemic and what actions they thought are needed for preparedness to face such calamity in the future. Keeping the COVID-19 pandemic in mind, four online meetings were conducted; one each with dairy, poultry, goat, and pig farmers respectively. A total of 67 farmers participated in these online meetings. No/very low sale of livestock or their produce, feed paucity, financial crunch, diseases incidence, poor veterinary service, low knowledge level, decrease in the price of livestock produces are some of the constraints reported by the participants. Further, knowledge updation, promotion of organized sector, compensation for the losses occurred, and early warning system are some of the action measures sought by the participants. Besides, ten points agenda have been discussed which could help to make strategy for future preparedness in any eventuality.

References

BAHS. (2019). Basic Animal Husbandry Statistics. Ministry of Fisheries, Animal Husbandry & Dairying, Department of Animal Husbandry & Dairying, Government of India. New Delhi.

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Singh, H. (2019) A study on the dairy farmer’s perception and practices in relation to the concept of eco-health in Punjab (Unpublished master thesis). Guru Angad Dev Veterinary & Animal Sciences University, Ludhiana, India.

Singh, H., Singh, J., Verma, H. K., & Kansal, S. K. (2020) Milk quality and safety issues inside the farm gate of dairy farmers of Punjab (India). Indian Journal of Dairy Science, 73(6), 614-624.

Singh, J., Singh, B. B., Tiwari, H. K., Josan, H. S., Jaswal, N., Kaur, M., Kostoulas, P., Khatkar, M. S., Aulakh, R.S., Gill, J.P.S & Dhand, N. K. (2020). Using Dairy Value Chains to Identify Production Constraints and Biosecurity Risks. Animals, 10(12), 2332.

Singh, S., Kasrija, R., & Singh, P. (2020). Assessing training needs of goat farmers of Punjab for better execution of extension programmes. Journal of Entomology and Zoology Studies, 8(4), 2046-2048.

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Published

31-08-2021

How to Cite

Singh, J., Chawla, P. S., Jadoun, Y. S., Kasrija, R. K., Kansal , S. K., & Verma, H. K. (2021). Constraints Faced by Livestock and Poultry Farmers of Punjab during Covid-19 Pandemic and Actions Sought for Future Preparedness. International Journal of Livestock Research, 11(8), 11–17. https://doi.org/10.5455/ijlr.20210303013617

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