Morung, D. et al. 2024. Effect of Hot Melt Processed Nano Iron and Its Effects on Growth Performance, Digestibility, and Blood Biochemical Profile in Weanling Pig: Effect of hot melt processed Nano iron and its effects on growth performance, digestibility and blood biochemical profile in weanling pig. International Journal of Livestock Research. 14, 2 (Feb. 2024), 16–24.