HAQ, Tarteela; SOFI, Asif Hassan; CHISTI, Hafsa Imtiyaz; SAJAD, Sadiya; AHMAD, Sheikh Rafeh; SALAM, Ishrat. Development of Low-fat Fiber-rich Meatballs using Hydrated Wheat Bran . International Journal of Livestock Research, India, v. 14, n. 10, p. 35–44, 2024. Disponível em: http://ijlr.org/ojs_journal/index.php/ijlr/article/view/932. Acesso em: 16 apr. 2026.