Mali, J. M. (2018) “Effect of Elevated Dietary Amino Acid Levels in Corn-Soya Diet on Growth Performance and Carcass Characteristics of Commercial Broilers”, International Journal of Livestock Research. India, 8(10), pp. 231–237. Available at: http://ijlr.org/ojs_journal/index.php/ijlr/article/view/1559 (Accessed: 31 May 2026).