Chappalwar, Anita, Vikas Pathak, Meena Goswami, Arun Kumar Verma, and V. Rajkumar. “Quality Evaluation of Low-Fat Chicken Patties Incorporated With Different Fat Replacers ”. International Journal of Livestock Research 10, no. 1 (January 31, 2020): 14–21. Accessed June 9, 2026. http://ijlr.org/ojs_journal/index.php/ijlr/article/view/559.