SINGH, Manoj Kumar; MANOJ, Jinu; SAHU, Dev Sahran; KUMAR, Yogesh. Augmentation of Meat Quality Attributes of Broilers by Dietary Supplementation of Selenium and Ashwagandha. International Journal of Livestock Research, India, v. 10, n. 12, p. 73–78, 2020. DOI: 10.5455/ijlr.20200928033256. Disponível em: https://ijlr.org/ojs_journal/index.php/ijlr/article/view/851. Acesso em: 19 may. 2026.