Murugeswari, Rathinam, Chinnamani Valli, Raman Karunakaran, V. Leela, and Amaresan Serma Saravana Pandian. 2020. “Nutritional Composition of Cooked Rice Fed to Dairy Cattle of Tamil Nadu ”. International Journal of Livestock Research 10 (3). India:81-89. https://doi.org/10.5455/ijlr.20191025035730.