Khan, M. M. (2018) “Effect of L-Threonine Supplementation in Diets on Immune Response and Carcass Traits in Broiler Chickens”, International Journal of Livestock Research. India, 8(7), pp. 335–341. Available at: https://ijlr.org/ojs_journal/index.php/ijlr/article/view/1737 (Accessed: 25 April 2026).