Vol. 11 No. 1 (2021): International Journal of Livestock Research

Articles

• Toxoplasmosis: Mysterious Disease with Paradigm for One Health

  R. Karthikeyan, S. Anbazhagan, K. Srinivas, M. Angappan, Himani Agri, Akanksha Yadav

  1-12

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• Use of Modern Genetic Approaches in Conservation of Farm Animal Genetic Resources (FAnGR): A Review

  Shweta Sachan, Babu Lal Saini , Ashish Bhaladhare

  12-21

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• Transboundary Spread of Lumpy Skin Disease with Emphasis on Diagnosis and Control

  Rita Grace Sacharia, P. M. Deepa

  22-29

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• A Detailed Review of Transportation Stress in Livestock and its Management Techniques

  Ninad Bhatt, Nripendra Pratap Singh, Arun Kumar Mishra, Diksha Kandpal, Rajneesh, Shwetambri Jamwal

  30-41

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• Microbiome-induced Antimicrobial Peptides: The Host-defense Weapon Unravelling Drug Designing

  Tushar Kanta Garnaik, Santwana Palai, Kautuk Kumar Sardar, Subash Chandra Parija, Tapas Kumar Goswami

  42-52

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• The Relationship Between the Coat Colors of Kars Shepherd Dog and its Morphological Characteristics Using Some Data Mining Methods

  Senol Celik, Orhan Yilmaz

  53-61

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• Comparative Meat Quality Attributes of Improved Chicken Varieties with Broilers

  G. V. Bhaskar Reddy, S. Shakila, P. Amaravati

  62-68

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• Assessment of Growth Pattern in Relation to Certain Morphometric Parameters of Catla catla (Ham. 1822) in Vallabhsagar Reservoir (Gujarat)

  N. C. Ujjania, Sima H. Chaudhari

  69-74

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• Molecular Survey of Enteric Viruses Associated with Poultry Enteritis in Southern Rajasthan, India

  A. Saraswat, D. K. Sharma, B. Joseph, R. Singathia, C. Patidar

  75-81

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• Growth, Productive and Reproductive Performance of Goats in Tribal Areas of Rajasthan

  P. C. Regar, M. L. Kamboj, Kuladip Prakash Shinde

  82-86

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• Anti-Oxidant Effect of Quercetin in Tris Egg Yolk Citrate Extender on Surti Buck Semen Preserved at Refrigerated Temperature

  W. V. Diniz, L. C. Modi, N. F. Chaudhari, Sandhya Chaudhary, M. A. Pandor

  87-92

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• Effect of Early Post-Hatch Feeding on the Liver and Muscle Glycogen Reserves and Gut Development of Commercial Broilers

  Kanagaraju Pillai

  93-96

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• Production Response of Athulya Layer Chicken to Dietary Energy Concentration and Feed Particle Size

  Binoj Chacko, Anitha, P.

  97-102

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• Quality Evaluation of Traditional Organ Meat Product Bhutwa of Uttarakhand Containing Natural Antioxidants: An Approach Towards Goat Byproducts Value Addition

  Anita Arya, Sapna Bisht, S. K. Bharti, P. K. Singh

  103-112

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• A Study on the Development of Functionally Improved Low Fat Spent Broiler Breeder Hen Chicken Sausages Added with Ground Poppy Seed

  J. Indumathi, M. Shashikumar, G. Vijaya Bhaskar Reddy, A. Jagadeesh Babu, M. Gnana Prakash

  113-118

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• Impact of Skill Development Trainings on Poultry Production

  Rakesh Thakur, Neetu Sharma, Bhupinder Singh Mankotia

  119-124

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• Effect of Supplementation of Mineral Mixture on Haemato-Biochemical Profile of Goats

  Deepika Goklaney, Anil Ahuja, R. K. Dhuria

  125-132

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• Dynamics of Sporulation of Caprine Eimerian Species under Variable Temperature and Humidity in Semi-arid Region of India

  Rupesh Verma, Dinesh Kumar Sharma, K. Gururaj, Souvik Paul

  133-137

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• In vitro and Extracellular Assays Based Scoring System for Selection of Potential Probiotic Isolates with Antioxidant Property from Native Chicken

  Divya Manjari Karnan, M. Parthiban, T. M. A. Senthilkumar, R. Karunakaran, V. Appa Rao

  138-144

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• Effect of Microclimate Alteration Devices and Feed Additive on Hematological Profile in Murrah Buffaloes

  Ramya Narmeta, Ch. Hari Krishna, N. Venumadhav

  145-148

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• Transabdominal Laparoscopy and its Diagnostic Potential for the Evaluation of Abnormalities of Genitalia in Bovines

  K. A. Sofi, M. M. Singh

  149-156

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• Effect of Non- Urea and Urea-Based Concentrate Supplements on Haematology and Blood Biochemical Parameters in Kids

  N. Kurechiya, M. K. Mehta, R. K. Jain, K. Rawat, S. S. Mahour

  157-161

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• Studies on Efficacy of 7D CIDR-GnRH Protocols for Induction of Ovulatory Estrus in Anestrus Buffaloes

  K. V. Narote, N. M. Markandeya, A. G. Sawale, B. L. Kumawat, Mahendra Kumar

  162-166

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• Effect of Feeding Straw Based Complete Diet Supplemented with Thermotolerant Probiotic Yeast on Rumen Fermentation Pattern in Nellore Rams

  Ch. Harikrishna, M. Mahender

  167-171

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• Pig Shed Wastewater Recycling Model for Smallholder Pig Production System of Northeast Himalayan Region

  G. Kadirvel, Y. Sovarani Devi, G. Khargharia, Thameridus B. Marak, S. Deori

  172-176

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• Use of Ethanolic Herbal Extracts and Ciprofloxacin for the Treatment of Subclinical Endometritis in Crossbred Cows

  S. S. Mahour, S. P. Nema, R. Aich, S. K. Karmore, G. P. Jatav, N. Kurechiya

  177-183

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• Comparative Performance of Different Varieties of Chicken in Eastern Hill and Plateau Region of India

  Bal Krishna Jha, Asit Chakrabarti, Virendra Kumar Yadav , Pradip Kumar Sarkar

  184-189

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• An Outbreak of Mixed Sheep Pox, Pulmonary Adenomatosis and Worm Infections in an Organized Sheep Farm of Andhra Pradesh

  Srinivasa Naik Hamsavath, S. V. Raghavendra

  190-196

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• Successful Management of Fetal Mummification in a Buffalo: A Case Report

  Dileep Kumar Yadav, Gyanesh Kumar, Akshay Kumar, Saurabh Tiwari, Atul Saxena

  197-199

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• Studies on Haemato- Biochemical Changes and Evaluation of Combination Therapy Against B. gibsoni

  Narayani Yadav, Debabrata Mondal, Raguvaran R, Arvind Kumar Das, Dushyant Kumar Sharma, Abhishek Chandra Saxena

  200-204

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• Evaluation of Acute Oral Toxicity of a Phytogenic Essential Oil-Based Anti-Diarrhoeal and Gut Function Modulator

  Vikas Vasant Karande, Vaishnavi Sanjay Gagare, Sunidhi, Ravikanth Kotagiri, Bhaskar Ganguly

  205-29

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• A Case Report of Hydatid Disease in Deccani Sheep

  Ravikumar Yadala, G. Ramesh, B. Mahesh, D. Madhuri

  210-213

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