Marketing Pattern and Constraint Analysis of Swine Farming in Telangana State of India
DOI:
https://doi.org/10.5455/ijlr.20210121031533Keywords:
Constraints, Marketing Pattern, Swine Farming, TelanganaAbstract
An investigation was undertaken to study marketing pattern and constraints faced by swine farmers, covering 48 respondents from 12 urban areas and 96 respondents from 24 rural areas from six different districts of Telangana state in India, as appropriate knowledge base on difficulties encountered in swine rearing is not available even though piggery play a significant role in rural and urban communities for substantial income in this country. A pretested semi-structured questionnaire in precise language was employed for collecting data through interview and face to face discussion with the pig farmers duly avoiding ambiguous, dichotomous and non-variant items for proper interpretation. Majority of the farmers (80.56%) reported a market weight of <50 kg recorded around 5-7 months of age and 99.31% respondents marketed hogs through middlemen with a sale price of less than Rs.100/- per kg live weight. The constraint analysis revealed that, absence of guard rail in farrowing pens was ranked first under housing and lack of knowledge on offering balanced ration was the prominent constraint in feeding piggery. Among breeding constraints, non-availability of improved pedigree boar for natural service and improved breed were ranked first. Exploitation by middlemen and lack of organized markets were recorded under marketing constraints. Mortality of pigs due to unidentified diseases and lack of knowledge of vaccines against most harmful diseases of pigs are main health care constraints. In the study area, piggery sector has not come up well despite of advantages, benefits and huge demand for pork in the country. Hence, suitable policies and capacity building of stake holders are to be framed and conducted to educate and create awareness, in order to double the income for swine farmers.
References
Ahmed, K., Ahmed, N. and Kalita, D. (2016). Pig husbandry for sustainable rural development in Assam. International Journal of Applied Pure Science and Agriculture. 2(3), 12-14.
Anonymous. (2012). 19th Livestock Census, Department of Animal Husbandry and Fisheries, Ministry of Agriculture, Govt. of India. Retrieved from https://dahd.nic.in/sites/default/filess/livestock-2012.pdf.
Anonymous. (2019). 20th Livestock Census, Department of Animal Husbandry and Fisheries, Ministry of Animal Husbandry, Govt. of India. Retrieved from https://dahd.nic.in/sites/default/filess/20th Livestock census-2019/All India report.pdf.
Chauhan, A., Patel, B. H. M., Maurya, R., Kumar, S., Shukla, S. and Subodh, K. (2016). Pig production system as a source of livelihood in Indian scenario: An overview. International Journal of Science, Environment and Technology. 5(4): 2089-96.
Deka, R., Thorpe, W., Lapar, M. L. and Kumar, A. (2007). Assam’s pig sub-sector: Current status, constraints and opportunities-Project report and Markets theme by International Livestock Research Institute, Nairobi, Kenya.
Islam, R., Nath, P. and Bharali, A. (2016). Constraints perceived by the small-scale pig farmers in Sivasagar district of Assam: An analysis. The Asian Journal of Animal Science. 11(1): 73-77.
Jain, R. and Pandey, U. K. (2000). Constraints in pig farming of Haryana. Indian Journal of Animal Sciences. 70(12): 1272 – 1275.
Kannan, A., Xavier, F., Raja, T.V. and Murugan, M. (2008). Awareness and needs of pig farmers in Kerala. Journal of Veterinary and Animal Science. 39: 36-39.
Lavanya, A., Ganga, R. G., Suresh, J. and Sakunthala, D. K. (2013). Constraint analysis of swine farming under Rashtriya Krishi Vikas Yojana (RKVY) in Andhra Pradesh State. Indian Journal of Veterinary & Animal Science Research. 43 (1): 19-27.
Midau, A., Augustine, C., Mojaba D. I., Fintan, J. S., Addass, P.A. and Iliyasu, A. H. (2011). The effect of pig rearers personal characteristics and some constraints on small holder pig production in Mubi zone of Adamawa state, Nigeria. Global Journal of Science, Frontier Research. 11(7):1-4.
Patr, M. K., Begum, S. and Deka, B. C. (2014). Problems and Prospects of Traditional Pig Farming for Tribal Livelihood in Nagaland. Indian Research Journal of Extension Education. 14 (4): 92-124.
Rahman, S. (2007). Adoption of improved technologies by the pig farmers of Aizawl district of Mizoram, India. Livestock Research for Rural Development. 19 (1): 1-9.
Rahman, S., Barthakur, S. and Kalita, G. (2008). Pig production and management system in Aizawl district of Mizoram, India. Livestock Research for Rural Development. 20(9):1-7.
Talukdar, P., Talukdar, D., Sarma, K. and Saikia, K. (2019). Prospects and Potentiality of Improving Pig Farming in North Eastern Hill Region of India: An Overview. International Journal of Livestock Research. 9(1): 1-14.
Thakur, N., Kumari, S., Saini, A., Meena, P., Sharma, M. and Bunkar, M. (2019). Pig: Potential Future Meat Animal of India. International Journal of Current Microbiology and Applied Science. 8(2): 3149-3155.
Vikram Kumar, K. S., Balasubramanyam, D., Sukandhiya, K., Silambarasan, M. and Kathiravan, V. (2017). Constraint Analysis of Indigenous Pig Farmers in Tamil Nadu. Bulletin on Environment, Pharmacology and Life Sciences. l 6 (12): 46-48.
Downloads
Published
How to Cite
Issue
Section
License

This work is licensed under a Creative Commons Attribution 4.0 International License.
